Topic: Cross-Training in Dietary with a Focus on Infection Control, Basic Food Handling, and Creative Nutrition and Hydration Tips (past webinar, 5/20)

Webinar recording | Handouts

Facilitators: Wendy Boren with Martin Bros. Distributing guest speakers: Julie Halfpop, RDN, LD: Director of Nutrition Services, Julie Miller, RDN, LD: Missouri Marketing Dietitian, Gretchen Robinson, RDN, LD: Marketing Dietitian, and Erika…

Food Safety (F812) (webinar)

02-27-2020

1pm-3pm

REGION: Past Educational Webinars & Recordings,

TOPIC: Survey and Citations,

Food Safety (F812) (past webinar, 2/20)

Webinar recording | Handouts

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